Week End Specials

Fettuccini in a Rose sauce with Scallops & asparagus $20

Medallions of Pork Tenderloin in a rosemary dijon mushroom sauce on spinach rice with vegetables $18

Pan Fried Perch with potato wedges 

coleslaw & Tartar sauce $18

Dinner for Two with a bottle of house wine $55 

Quarintini 2oz of Vodka or Gin a splash of vermouth and 2 olives $7

bottles of wine 750 ml starting at $25